Product Details:
Packaging Type | Bag |
Usage | Restaurant |
Shelf Life | 1 Year |
Storage Type | 18 Degree |
Type | Beef |
Body Part | Cheek |
Product Details:
Part Type | Tounge |
Usage | Restaurant |
Shelf Life | 1 Year |
Storage Temp. (Degree Celsius) | 18 Degree |
Part | Tongue |
Packaging | Bag |
Type | Beef |
Product Details:
Weight Per Pack | 20 kg |
Packaging Type | PP bags |
Usage | Restaurant, Mess |
Storage Temperature | 15 Degree |
Shelf Life | 1 Year |
Product Details:
Usage | Restaurant |
Shelf Life | 1 Year |
Storage Temp. (Degree Celsius) | 18 Degree |
Type | Beef |
Packaging | Bag |
Storage Type | Frozen Storage |
Product Details:
Packaging Type | Bag |
Usage | Restaurant |
Temp. Range (Degree Celsius) | 18 Degree |
Packaging Size | 10 kg |
Shelf Life | 1 Year |
Style | Frozen |
Product Details:
Minimum Order Quantity | 28 Ton |
Part Type | Neck |
Usage | Restaurant |
Shelf Life | 1 Year |
Storage Temp. (Degree Celsius) | 18 Degree |
Style | Frozen |
Part | Edible Offals |
Product Details:
Usage | Restaurant, Mess |
Style | Frozen |
Part | Stomach |
Packaging | Bag |
Shelf Life | 1 Year |